Catering and Meals To Go by Chef de Cuisine

Boxed Lunches / Light Luncheon / Party Platters / Picnic & BBQ / Special Events / Stations

Boxed Meals

Chicken Caesar Wrap
Marinated grilled chicken breast with fresh tomato, black olives, lettuce, and grated parmesan cheese lightly tossed with our homemade Caesar dressing and wrapped in a honey-wheat tortilla

Chicken Salad or Albacore-White Tuna Salad
Served on freshly made croissant with red onion, fresh tomato, and sprouts

Buffalo Chicken Wrap
Lightly breaded chicken breast tossed in our buffalo style sauce with fresh tomato, lettuce, shaved celery, and bleu cheese dressing, wrapped n a jalapeno tortilla

BBQ Chicken Wrap
Grilled strips of chicken breast with diced tomato, shredded lettuce,
pepper-Jack and aged cheddar cheeses, black-pepper bacon tossed in our savory homemade BBQ Sauce and wrapped in a tomato-basil tortilla

Bacon Lettuce and Tomato
Wrap Apple-wood smoked bacon, crisp lettuce, and Roma tomato tossed in a light herbed-mayo and wrapped in a tomato-basil tortilla

Slow-Roasted Turkey Carver Sandwich
Thinly sliced slow-roasted turkey breast with colorful layers of lettuce, fresh tomato, red onion, sprouts, and dill havarti cheese on thick-cut marble rye

Shaved Prime-Rib Baguette
Slow roasted tender beef, piled high on a French roll. Served with a sherried-horseradish Cream

Tuscan Chicken Sandwich
Marinated grilled chicken breast, lettuce, fresh tomato, fire-roasted red peppers, Provolone cheese and a pesto-mayo on a homemade Focaccia

Grilled Portobello Mushroom Sandwich
Marinated and grilled Portobello with lettuce, fresh tomato, red onion, fire-roasted red peppers, and a Parmesan-artichoke spread on Ciabatta

$9.95 per guest

All boxed meals are served with a side item, and dessert.

Minimum required order of 12 lunches (4 of each selection)

36 hour notice required

Light Luncheon

Party Platters

Picnic & BBQ

Special Events

Tuscan Italian Sausages
Sweet Italian sausages char-grilled, and served with sautéed peppers & onions in a marinara sauce.

Lemon Chicken
Sautéed tender breasts of chicken, marinated with a hint of lemon and topped with capers,

Three-Cheese Stuffed Shells
Jumbo large pasta shells stuffed with our creamy blend of three cheeses and garden herbs, with a rich marinara sauce

Chicken Marsala
Herb marinated grilled chicken, in a sweet Marsala wine and mushroom sauce topped with sautéed mushrooms

Shrimp Scampi
Jumbo Gulf Shrimp sautéed in a white wine and lemon sauce with grilled vegetables

Parmesan-Baked Mostaccioli
Mostaccioli baked with a combination of mozzarella and asiago cheeses topped with our marinara meat sauce

Sliced Sirloin of Beef
Tender, slow roasted sirloin of beef sliced with Au Jus and a horseradish cream

Mediterranean Shish-Ka-Bobs
Herb marinated chicken breast and garden fresh vegetables skewered and char-grilled

Carving Station

Beef Tenderloin encrusted with rosemary and thyme, served with a sweet bourbon glaze

$175.00

Carving Stations
serve 20

Carving Station, Pasta Station, and Fajita Station
require chef service at $40 per hour (in addition to price at right).

Chef service is optional for our Salad Bar, Potato Martini Bar, and Tour of Italy Stations

Honey-baked ham served with pineapple chutney and mustard sauces.

$125.00

Roasted pork loin with lemon-grass infused fig compote. Served with a black currant reduction.

$135.00

Oven-roasted turkey breast with an apple-thyme glaze.

$120.00

Tour of Italy Station

Crostini Trio
Our trio of savory brushettas with toasted crostinis:
Tomato-basil, artichoke-parmesan, and roasted tri-color pepper

Olive Selection
Kalamata Olives, Marinated Olives, Blue Cheese Stuffed Olives, & Spicy Greek Olives

Stuffed Peppers
Peppers stuffed with mozzarella and prosciutto

Tuscan Bread
A flakey crust filled with duxelles of mushrooms, roasted red peppers, and Italian cheeses.

$11.95 per guest includes all items listed at right.

Pasta Station

Your pasta is made-to-order by our chef! Guests will delight in this service while their pasta is sautéed in front of them.

Choose 2 sauces:
Rustic Marinara, Pesto Olive Oil, Cajun Alfredo, Thai Peanut, Lemon White Wine, or Vodka

Choose 2 pastas:
Penne, Tri-Color Bow-tie, Rigatoni, or Linguini

The Pasta Station will come with 10 ingredients to tempt your taste buds and with your choice of chicken, beef, and shrimp.

Priced per guest:

$14.95 Chicken
$15.95 Beef
$15.95 Shrimp

Potato Martini Bar

Creamy whipped potato spooned into a martini glass garnished with your choice of sophisticated toppings. This unique display will leave your guests talking.

$4.95 per guest

Requires martini glass rental in addition to food.

Fajita Station

Your guests will be invited to fill a warm flour tortilla with marinated strips of beef and chicken sautéed with onions and green peppers. Top off your fajita with diced tomatoes, sour cream, shredded cheddar cheese, and guacamole.

The fajita bar is complimented with refried black or pinto beans and Spanish rice.

$14.95 per guest.

Salad Bar Station

Salad Bar Station inculdes a selection of crisp Hearts of Romaine
and Fresh Spring Mix. Your guests will choose from a wide selection of toppings and variety of dressings.

Choose 3 of our dressings:
Buttermilk Ranch, Herbed Vinaigrette, Raspberry Vinaigrette with Bleu Cheese Crumbles, Honey Mustard Classic French, Sesame Ginger Caesar

$7.95 per guest.